Ginger Shots

Ginger Shots

Ready to give your immune system and digestive tract an invigorating boost? These ginger shots are loaded with anti-inflammatory properties, vitamin C, antioxidants, and bioactive compounds that can help strengthen your body’s defenses and promote overall well-being.

Ingredients:

• 1 part Ginger root / Turmeric root

• 3 parts filtered water

• 2 lemons, zested and juiced

• 1 orange, zested and juiced

• ¼ cup honey

• Chili powder, to taste

• Cheesecloths

Steps

1. Soak ginger for about 2-4 hours (Optional).

2. Add to a food processor or blender along with the remaining ingredients and blend until smooth.

3. Transfer the mixture and strain through a cheesecloth over a colander.

4. Pour into a ball jar or container and enjoy immediately, refrigerate up to five days, or add to an ice cube mold and freeze for later.

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